Sponge cakes

Intense and spongy experience

Traditional cakes or the most intense flavors

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Category: Sponge cake
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Order: Ascending
  • Traditional sponge cake

    Intense egg flavour.

  • Carrot sponge cake

    Ideal to eat like this, or as a base for carrot cake.

  • Sacher sponge cake

    Prepare a delicious Sacher cake.

  • Double chocolate sponge cake

    The most intense chocolate flavour.

  • Red Velvet sponge cake

    Delicious spongy texture and balanced taste.

  • Almond sponge cake

    Exquisite treat. Simplicity and tradition.

  • Toffee sponge cake

    Ideal to eat like this or simply with some coating.

  • Sponge flan case cake

    Great juiciness and an excellent taste.

Can we help you?

More than thirty years of experience in the development of cake bases, our knowledge of the market and its needs and the innovative attitude of our multidisciplinary team are three of the pillars that support our professionalism as experts of our activity in the sector.

Throughout this journey, BJV has collected experiences that have enriched our advisory capacity, contributing in value and safety in each of the productive phases of our clients. Our mission is to work by your side before, during and after the process of selecting the perfect base for your project needs. Know our services.

  • Advisement

  • Quality control

  • Customization

  • Logistic management

Need more information?

We take care of all the queries that we want to make. Our Customer and Commercial Department will answer all your questions.

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